Bosch PGR30 User Manual

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Summary of Contents

Page 1 - Care and Use Manual

Thermador Professional® RangeFOR RESIDENTIAL USE ONLYAll Gas Models PGR30, PGR36, PGR48LE MANUEL DE SOIN ET D’UTILISATIONEN ENGLAIS AVEC ADVER

Page 2 - FOR YOUR SAFETY

SECTION THREE: DESCRIPTIONModel and Parts Identification1. 22" High Shelf Backguard,12" Low Back, or Island Trim(Backguard ordered separatel

Page 3 - TABLE OF CONTENTS

Page 9 1. 22" High Shelf Backguard,12" Low Back, or Island Trim(Backguard ordered separately) 2. Burner Grates & Burners 3. Control Kno

Page 4 - Introduction

SECTION THREE: DESCRIPTIONModel and Parts Identification 1. 9" Low Back or Island Trim(Island Trim ordered separately) 2. Burner Grates & Bur

Page 5 - SAVE THESE INSTRUCTIONS

Guide to Knob Identification and LocationPGR48 MODELSPGR36 MODELSPGR30 MODEL162221666241123111222223 4436565651. Simmer KnobOFF HI-LO-XLO2. Standard

Page 6 - PERSONAL INJURY

SECTION FOUR: USING THE COOKTOPSEALED BURNERSUSING THE COOKTOPThe cooktop features four or six gassurface burners; each rated at 15,000BTU/HR. The bu

Page 7 - PRECAUTIONS

Page 13ExtraLow Techniques• The type and quantity of foodaffects which setting to use.• The pan selected affects thesetting. Its size, type, material

Page 8

Page 14AUTOMATIC RE-IGNITIONIf any one or more burners or grillblow out, the electronic igniterautomatically sparks to re-light theflame. Do not touc

Page 9

Page 15SECTION FOUR: USING THE COOKTOPCOOKWARE RECOMMENDATIONSSAFETY PRECAUTIONS:➤ Food packaged in aluminum foil should notbe placed directly on the

Page 10 - WARNING:

Page 16SECTION FOUR: USING THE COOKTOPFLAT-BOTTOM WOK PANSPECIALTY COOKWARECOOKING CHARTSUGGESTIONS FOR USING THE CHARTUse the chart on Pages 17 an

Page 11

Page 17SECTION FOUR: USING THE COOKTOPSURFACE BURNER COOKING CHARTBEVERAGES Med. – heat milk, LO – finish heating XLO – keep warm,Cocoa cover cover*B

Page 12

A SPECIAL MESSAGE TO OUR CUSTOMERSThank you for selecting the Thermador PROFESSIONAL® Range. We recommend that you taketime to read this entire bookl

Page 13 - PGR30 MODEL

Page 18SECTION FOUR: USING THE COOKTOPSURFACE BURNER COOKING CHART* We recommend that these foods be stirred occasionally.Simmering: Stewed HI – cove

Page 14 - USING THE COOKTOP

Page 19THE GRILL(Available on some models)When cooking food on the grill youwill achieve the same flavor as meatcooked on an outdoor barbecue.This fl

Page 15 - IGNITION

Page 20Disassembly/Assembly of the GrillExploded Views and Side View of GrillBurner Placement in slots in back of grillHeatDeflectorGrill BoxDrip Pa

Page 16 - Page 14

Page 21USING THE GRILLGRILLING SUGGESTIONS◆ Trim any excess fat from the meat before cooking. Cut slits inthe remaining fat around the edges at 2&qu

Page 17 - RECOMMENDATIONS

Page 22GRILL COOKING CHARTFood Weight or Control Total Suggested Special InstructionsThickness Setting Cooking Time and TipsMEATSBeefHamburgers 1/2 t

Page 18 - COOKING CHART

Page 23Food Weight or Control Total Suggested Special InstructionsThickness Setting Cooking Time and TipsMEATSPorkHam Steaks Remove excess fat from(p

Page 19 - Page 17

Page 24CONTROL KNOBGRIDDLE COOKING CHARTFOOD SETTINGBacon, Ham, Pork Chops 350ºF to 375ºF (177ºC to 190ºC)Eggs 300ºF to 325ºF (150º C to 160ºC)Pancak

Page 20 - Page 18

RACK POSITIONSTIPS FOR BAKEPREHEATING THE OVENMany foods such as meat, poultry,casseroles, or other long cookingfoods cook well without preheatingthe

Page 21 - Using the Grill

WHEN USING THEOVEN IN ANY MODENever use aluminum foilto cover the oven racksor to line the oven. It candamage the oven and cause afire hazard if he

Page 22 - CAUTION:

OVEN CONTROL KNOBSSECTION FIVE: USING THE OVENSetting Bake / Convection BakeNOTE: When the oven is used for anextended period of time at a high temper

Page 23 - USING THE GRILL

Introduction ... 1Gas Type Verification ... 1Care and Use Manual Conv

Page 24 - GRILL COOKING CHART

SECTION FIVE: USING THE OVENOther Uses of BakeFOOD OVEN TEMPERATURE ˚FBeefRare ...

Page 25

Page 29SECTION FIVE: USING THE OVENBaking ChartControl Total SpecialPan Temperature Suggested InstructionsFood Size Setting Cooking Time and TipsCook

Page 26 - ABOUT THE GRIDDLE

Page 30UTENSILS▲ The chrome and porcelain enamel two-piece broil pan and grid is includedwith the range. DO NOT cover the slotted grid (top) with a

Page 27 - LARGE MAIN OVEN

Page 31Setting Broil for Gas OvenTo Set the Oven to BroilNOTE: Successful broiling requires constant ex-posure to high, intense heat .1. Place oven

Page 28 - Convection Bake

Page 32SECTION FIVE: USING THE OVENBroiling and Roasting ChartFood Item Rack Oven Control Approximate SpecialNumber Mode Temperature Cooking Instruct

Page 29 - OVEN CONTROL KNOBS

Page 33BEFORE SELF CLEANING THE OVENWipe out puddles of grease and anyloose soil that can be easily removed.Remove any soil that is outside thedoor s

Page 30 - Other Uses of Bake

SECTION SIX: CARE AND MAINTENANCEPage 34CLEANING HINTS1. The porcelain enamel finish is acid resistant, but not acid proof. Acidicfoods, such as cit

Page 31 - Baking Chart

BRAND NAMESThe use of brand names is intendedonly to indicate a type of cleaner.This does not constitute anendorsement. The omission of anybrand name

Page 32 - Small Gas Oven (Models PGR48)

COOKTOP CLEANING CHARTPage 36• The grates are heavy; use carewhen lifting. Place on aprotected surface.• Blisters/ crazing/ chips arecommon due to the

Page 33 - Setting Broil for Gas Oven

Cooktop Part / Material Suggested Cleaners Important RemindersGriddle / Titanium surfaced• Never flood a hot griddle withcold water. This can warp orc

Page 34 - Broiling and Roasting Chart

This manual contains important Care and Use information for all Thermador Professional® Ranges. Whenusing this manual, it is critical that you know t

Page 35 - Self-Cleaning the Oven

Cooktop Part / Material Suggested Cleaners Important RemindersCOOKTOP CLEANING CHART, continuedSurface Spill Trays /Stainless SteelIgniters / CeramicG

Page 36 - SELF CLEANING THE OVEN

Continued ➟➟Hot sudsy water.• Wash, rinse thoroughly, and dry.Mild Cleaners: Bon-ami®, ammonia, or ammonia and water, Soft Scrub®.• Apply to a damp sp

Page 37 - COOKTOP CLEANING CHART

RANGE CLEANING CHARTPart/Material/Soil Condition Cleaning Products/DirectionsGeneral Kitchen Cleaners: Formula 409®, Fantastik®.• Spray on and blot dr

Page 38

OVEN LIGHT BULB REPLACEMENTReplace only with a 5-watt, halogen appliance light bulb. DO NOT USE astandard household light bulb in any oven.TO REPLACE

Page 39 - Electrode

CAUTION:Before removing the toe kick panel, disconnect the range from theelectrical power supply. Reinstall the toe kick panel before reconnectingthe

Page 40 - Trim Strips

WARRANTYFULL ONE YEAR WARRANTYCovers one year from the date of installation or date ofoccupancy for a new previously unoccupied dwelling,Save your dat

Page 43 - CAUTION:

5551 McFadden Avenue, Huntington Beach, CA 92649 • 800/735-4328ECO16588 • 5040008373 • © 2002 BSH Home Appliances Corp. • Litho in U.S.A. 10/02Specifi

Page 44

GAS AND ELECTRICAL REQUIREMENTS AND GROUNDING INSTRUCTIONSSECTION ONE: GENERAL SAFETY INSTRUCTIONSSAFETYSAVE THESE INSTRUCTIONSIt is the personal res

Page 45 - WARRANTY

SAFETY PRACTICES TO AVOIDPERSONAL INJURYPRECAUTIONSWhen properly cared for, your newThermador PROFESSIONAL® Rangehas been designed to be a safe, relia

Page 46

SECTION ONE: GENERAL SAFETY INSTRUCTIONSPRECAUTIONSWarning: The appliance is forcooking. Based on safetyconsiderations, never use the ovenor cookto

Page 47

SECTION ONE: GENERAL SAFETY INSTRUCTIONSPRECAUTIONSDo not clean, rub, damage,move or remove the doorgasket. It is essential for a good sealduring baki

Page 48 - APPROVED

SECTION TWO: BEFORE YOU BEGIN1. Check that you have the items listed on Page 6.2. Record the Model and Serial number on Page42. See "Data Rating

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