Bosch HBN455AUC User Manual

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Summary of Contents

Page 1 - Built-In Ovens

Built-In Ovens Use and Care Manual Models:HBL8750, HBL8550, HBL8650

Page 2 - Table of Contents

English 7the vent, and condensation may collect in this area. This area may be warm when the oven is in use. Do not block the vent, since it is import

Page 3 - Questions?

English 8Inserting RackFlat Rack The rack is designed with a stop so it will stop before coming completely out of the oven and not tilt. Inserting Fla

Page 4 - About This Manual

English 95. Lift the rack up.6. Push the rack in completely.7. Engage the rack’s front hooks in the accessory brackets.This is very important to ensur

Page 5 - Important Safety Instructions

English 10Control**This is a double oven control panel. Your control panel may vary slightly.Touchpads: You only have to press lightly on the touchpad

Page 6

English 11Display Symbols**All symbols are displayed on double ovens. Only the Fast Preheat Symbol, Panel Lock Indicator, and Probe Sym-bol appear on

Page 7

English 12Before Using the Oven for the First Time• Oven must be properly installed by a qualified technician before use.• Remove all packing material

Page 8

English 13OperationAbout the ApplianceYour new oven combines premium cooking results and simple operation. The oven design has been optimized to impro

Page 9 - Getting Started

English 14To set the clock:1. The oven must be turned off in order to access the “Setup” menu.Press Info for two seconds.The "Setup" menu ap

Page 10 - Accessories

English 152. Use the arrows to select the "Date" menu item.The year display now appears between the two lines:3. Use “+” and “-” or the nume

Page 11 - Inserting Rack

English 16Selecting the Upper or Lower OvenTo set a heating mode and temperature in a double oven, the corresponding oven has to be active. To select

Page 12

Table of ContentsAbout This Manual . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1How This Manual is Organized . . . . . . . . . . . . .

Page 13 - Control*

English 17Panel LockThe panel lock is a child safety mechanism to prevent children from accidentally turning on the oven or changing an oven setting.

Page 14 - 02:10:23

English 18Fast PreheatFast Preheat heats the oven quicker than standard preheat. It is available for Bake, Roast, True Convection, Convection Bake, Co

Page 15

English 19Cook TimeUse the Cook Time feature to operate the cooking mode for a set period of time. The oven starts immediately and then turns off auto

Page 16 - Operation

English 20End Time/Start Time Use End Time or Start Time to delay the start of a timed mode. Enter the desired time for the mode to end or start. The

Page 17 - Setting the Date

English 21To set the Start Time:1. Set the Cook Time.2. Press (.The Start Time appears between the lines:3. Use “+” and “-” or the numeric touchpads t

Page 18

English 22RecipeRecipe contains functions with pre-programmed settings. The cooking mode, temperature and cook time are automatically activated based

Page 19

English 23Note: • It is necessary to preheat for baked goods, pie, and pizza.• When using an automatic program, it is not necessary to preheat the ove

Page 20 - Panel Lock

English 243. Press ).The name of the first program of the selected category appears between the two lines:4. Use “+” and “-” to select the desired pro

Page 21 - Special Features

English 25ProbeThe probe measures the internal temperature of the food. The probe is available for Bake, Roast and all convection cooking modes except

Page 22 - Cook Time

English 26• The range for the internal temperature is between 135°F and 200°F (60°C and 100°C).• Always use the handle of the probe for inserting and

Page 23 - End Time/Start Time

Questions?1-800-944-2904www.boschappliances.comWe look forward to hearing from you!This Bosch Appliance is made by BSH Home Appliances Corporation 555

Page 24

English 27The following can be set:Menu item Description DefaultClock with 12-hour or 24-hour display mode. 12-hourClock Sets the clock.YearMonthDaySe

Page 25 - CAUTION:

English 28Getting the Most Out of Your ApplianceGeneral TipsPan PlacementBaking results are better if pans are placed in the center of the oven. If ba

Page 26

English 29BakeThe Bake mode can be used to prepare a variety of food items, from pastries to casseroles. Refer to recipe or package directions for ove

Page 27

English 30Tips: • Place food in shallow, uncovered pans, such as cookie sheets without sides.• If baking more than one pan on a rack, allow at least 1

Page 28

English 31True ConvectionTrue Convection is well suited for cooking individual serving-sized foods such as cookies and biscuits. It is also good for c

Page 29 - Sabbath Mode

English 32True Convection ChartPieUse Pie to cook fresh or frozen pies.Tips: • Baking times may slightly decrease when using this mode. Check pies ea

Page 30

English 33Pie ChartPizzaUse the Pizza mode for fresh or frozen pizza.Tips: • For a crispy crust, place pizza directly on the rack.• For a softer crust

Page 31 - General Tips

English 34RoastRoast is best suited for large cuts of meat and poultry.Tips: • Use a high-sided broil pan, or cover dish with a lid or foil.• Add liqu

Page 32 - Convection Bake

English 35Convection Roast Chart*Roasting times are approximate and may vary depending on shape of the meat. **Stuffed turkey requires additional roas

Page 33 - Convection Bake Chart

English 36Tips: • Preheat oven 3–4 minutes. Do not preheat for more than 5 minutes.• Steaks and chops should be at least ¾" thick.• Brush fish an

Page 34 - True Convection

English 1About This ManualHow This Manual is OrganizedYou can get the most out of your new oven by reading this manual from beginning to end. This way

Page 35 - True Convection Chart

English 37Convection BroilConvection Broil mode is well suited for cooking thick, tender cuts of meat, poultry and fish. Convection Broil is not recom

Page 36 - Pie Chart

English 38Speed ConvectionSpeed Convection is well suited for frozen convenience foods such as fish sticks and chicken nuggets. The benefits of Speed

Page 37 - Convection Roast

English 39Proof• Proofing is the rising of yeast dough.• The Proof mode temperature range is 85 ºF to 110 ºF.• The default temperature in the Proof mo

Page 38 - Convection Roast Chart

English 40DehydrateUse Dehydrate to dry and/or preserve foods such as fruits, vegetables and herbs. This mode holds an optimum low temperature (100 ºF

Page 39 - Broil Chart

English 41VegetablesPeppersMushroomsTomatoesWash and towel dry. Remove membrane of peppers, coarsely chopped about 1" pieces.Wash and towel dry.

Page 40 - Convection Broil

English 42Cleaning and MaintenanceCleaningSelf-CleanDuring Self-Clean, the oven is heated to a very high temperature. Soil is burned off at this tempe

Page 41 - Speed Convection

English 43• The special heat-resistant enamel and the polished components in the oven can become discolored over time. This is normal and does not aff

Page 42

English 44MaintenanceReplacing an Oven LightUse only 10 Watt, 12 Volt bi-pin halogen light bulbs. These bulbs can be purchased through retail stores.

Page 43 - Dehydrate

English 45To replace the halogen bulb on the oven sidewall:3. Remove the halogen bulb and replace. Grasp the new bulb with a clean, dry cloth.4. Screw

Page 44

English 46Removing the Oven Door To remove the oven door:To replace the oven door:mCAUITION: When removing the door:• Make sure oven is cool and power

Page 45 - Cleaning and Maintenance

English 2SafetyProper Installation and MaintenanceHave the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.

Page 46 - Cleaning Guide

English 47ServiceBefore Calling ServiceTroubleshooting ChartOven Problem Possible Causes and Suggested SolutionsOven door is locked and will not open,

Page 47 - Maintenance

English 48Data PlateThe data plate shows the model and serial number. Refer to the data plate on the appliance when requesting service. The data plate

Page 48

English 49STATEMENT OF LIMITED PRODUCT WARRANTYWhat this Warranty Covers & Who it Applies toThe limited warranty provided by BSH Home Appliances B

Page 49 - Removing the Oven Door

English 50Warranty ExclusionsThe warranty coverage described herein excludes all defects or damage that are not the direct fault of Bosch, including w

Page 52

5551 McFadden Avenue, Huntington Beach, CA 92649 • 800-944-2904 • www.boschappliances.com9000226561 • 5V0AND • Rev. B • 04/07 © BSH Home Appliances Co

Page 53 - Warranty Exclusions

English 3Use this appliance only for its intended purpose as described in this manual. For example, never use the appliance for warming or heating the

Page 54

English 4Always place oven racks in desired location while oven is cool. If a rack must be moved while oven is hot, do not let potholder contact the h

Page 55

English 5Wipe out excessive spillage before self-cleaning the oven.Birds have very sensitive respiratory systems . Keep pet birds out of the kitchen o

Page 56 - Litho in USA

English 6Getting StartedParts and AccessoriesParts** Picture shows double oven. Your appliance may vary slightly.Cooling Fan The cooling fan runs duri

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