3FHJTUFS\RXUQHZGHYLFHRQ0\%RVFKQRZDQGJHWIUHHEHQHILWVCPTDIIPNFDPNXFMDPNF[en] Instruction manual Double oven MHS113B.0B
en Accessories10Temperature indicatorThe heating-up indicator remains lit while the appliance is heating.When you are preheating the appliance, the
Accessories en11Notes Make sure that you always insert the accessories into the cooking compartment the right way round. Always insert the access
en Before using for the first time12--------KBefore using for the first timeBe f o r e usi ng for the first timeBefore you can use your new app
Operating the appliance en131Operating the applianceOper at i ng the appl i anc eYou have already learnt about the controls and how they work.
en Time-setting options143. Use the A or @ button to set the cooking time.The appliance starts to heat after a few seconds. The cooking time counts
Childproof lock en15The timer duration will start at a different default value, depending on which button you touch first: 5 minutes if you touch t
en Cleaning16DCleaningCl eani ngWith good care and cleaning, your appliance will retain its appearance and remain fully functioning for a long time
Rails en17Notes Slight differences in colour on the front of the appliance are caused by the use of different materials, such as glass, plastic an
en Rails18Attaching the railsThe rails only fit on the right or the left side. For both rails, ensure that the curved rods are at the front.1. Firs
Appliance door en19qAppliance doorAppliance doorWith good care and cleaning, your appliance will retain its appearance and remain fully functional
en Appliance door205. Put the cover back in place and press on it until you hear it click into place (fig. $).6. Open the appliance door again full
Trouble shooting en212. Push each panel in at the top (fig. ").3. Put the cover back in place and press on it until you hear it click into pla
en Customer service22Replacing the bulb in the top of the cooking compartmentIf the cooking compartment light bulb fails, it must be replaced. Heat
Tested for you in our cooking studio en23JTested for you in our cooking studioTes t e d for you in our cooki ng st udi oHere, you can find a se
en Tested for you in our cooking studio24Baking on two or more levelsUse hot air. Items that are placed in the oven on baking trays or in bakin
Tested for you in our cooking studio en25Baking on two or more levelsBaking in the top ovenBaking on one levelBaking tipsFood Dish Shelf posi-t
en Tested for you in our cooking studio26Roasting, braising and grillingHere, you will find information on roasting, braising and grilling poul
Tested for you in our cooking studio en27Follow the manufacturer's instructions for your roasting dishes.Roasting in uncovered cookwareIt
en Tested for you in our cooking studio28Grilling in the top ovenLamb leg (bone-in) Cookware, uncovered 2 : 160-170 25+15Lamb shoulder (bone-in
Tested for you in our cooking studio en29Ready mealsHere, you will find the ideal settings for preparing chilled and frozen meals.Notes The co
en3Table of contents[en]Inst ructi on manual8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4( Important safety information
en Tested for you in our cooking studio30Baking in the top ovenDessertsYou can make your own soufflés and yogurt using your appliance.Soufflés
Tested for you in our cooking studio en31DryingYou can achieve outstanding drying results with hot air.With this type of preserving, flavours a
en Tested for you in our cooking studio32Prove doughYour yeast dough will prove considerably more quickly using this heating function than at r
Tested for you in our cooking studio en33To allow the temperature to equalise, leave the defrosted food to rest for another 10 to 30 minutes in
en Tested for you in our cooking studio34Grilling in the top ovenDouble-crusted apple pie 2 x 20 cm black cake tins 2 : 160 - 180 65 - 85Double
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en Intended use48Intended useIntended useRead these instructions carefully. Only then will you be able to operate your appliance safely and correct
Important safety information en5:Warning – Risk of scalding! The accessible parts become hot during operation. Never touch the hot parts. Keep ch
en Causes of damage6]Causes of damageCa u s e s of damageGeneral informationCaution! Accessories, foil, greaseproof paper or ovenware on the cooki
Environmental protection en7 Open the appliance door as infrequently as possible when the appliance is in use. It is best to bake several cakes o
en Getting to know your appliance8*Getting to know your applianceGet t i ng to know your appl i anceIn this chapter, we will explain the indicators
Getting to know your appliance en9To use the individual time-setting options, tap the v button several times. The symbol that lights up corresp
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