INSTRUCTION MANUALINSTALLATION COMMISSIONING& SERVICINGGBGREENSTAR CAMRAY KITCHEN& KITCHEN SYSTEM 12/18, 18/25, 25/32FLOOR STANDING OIL-FIRED
MAINS SUPPLYELECTRIC SUPPLY:• Supply: 230V - 50Hz.• Cable: PVC insulated 0.75mm2(24 x0.2mm) temperature rated to 90°C.• Protection IP20.• External
OIL SUPPLYINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)10PRE
WATER SYSTEMS & PIPEWORKINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114
WATER SYSTEMS & PIPEWORKFILLING PRIMARY SEALED SYSTEMS:• Filling the system must comply with one of the methods shown opposite.• The filling point
CONDENSATE & PRESSURE RELIEFINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716
BOILER LOCATION & CLEARANCESINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716
600mm2250mm600mm750mm1 12323A0600mm2250mm600mm radius750mmAA - Bath or shower cubicle (zone 0)1 122303BOILER LOCATION &CLEARANCESBOILER LOCATION &
PRE -INSTALLATIONFLUE TERMINAL POSITIONSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25
CONVENTIONAL FLUECBADEA - BoilerB - FlueC - Max. 2 bends at 135°D - Anti down-draught terminalE - ChimneyCONVENTIONAL FLUEINSTALLATION & SERVICING
PRE -INSTALLATIONROOM SEALED FLUEOPTIONSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25
INSTALLATION &SERVICING INSTRUCTIONSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25
INSTALLATIONUNPACKING THE BOILERINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716
SAFETY:All relevant safety precautions must be undertaken.Protective clothing, footwear, gloves and safetygoggles must be worn as appropriate.PIPEWORK
BOILER INSTALLATION(All models):1 Lift the top panel (A) upwards todisengage the ball stud connections (B) and remove. Pull front panel (C) forward f
FLUE INSTALLATIONINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.0
COMBUSTION CHAMBERINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.
1m50mm (min.)500mlAKitchenmodelonlyKITCHEN SYSTEM SHOWNBC (return pipe)located at the sideof the secondaryheat exchangerHJGIEIDFA1Flow KitchenSystem o
OIL BURNER & PUMPINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (
1423REFITTING COMPONENTS1 Align burner combustion head into boilercollar. Locate the burner retainer (A) over the threaded lug on the collar (B), pu
ELECTRICSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)27INST
ELECTRICSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)28INST
SAFETY & REGULATIONSIMPORTANT INFORMATION AND SYMBOLS 1SAFETY PRECAUTIONS AND INSTALLATION REGULATIONS 3APPLIANCE INFORMATIONGENERAL INFORMATION
ELECTRICSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)29INST
ELECTRICSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)30INST
ELECTRICSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)31INST
ELECTRICSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)32INST
1234KITCHEN SYSTEM SHOWNPRE-COMMISSIONING CHECKS -APPLIANCECAUTION: ISOLATE THE MAINS SUPPLIESBEFORE STARTING ANY WORK ANDOBSERVE ALL RELEVANT SAFETYP
1 Open all system and radiator valves. Turn on the water main stop cock. Open vented systems only: Turn on the water to the system feed and expan
STARTING THE APPLIANCEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
STARTING THE APPLIANCEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
ACDDBSTARTING THE APPLIANCEOn 25/32 Appliances:To achieve the mimimum output of 25kW from the25/32 RDB 2.2 it is necessary to remove the airguide (D)
STARTING THE APPLIANCEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
SAFETY PRECAUTIONS& INSTALLATION REGULATIONSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-
31WATER TREATMENTIMPORTANT: Debris from the system candamage the boiler and reduce efficiency. Failure to comply with the guidelines for the use of wa
FINISHING COMMISSIONING - APPLIANCE1Pivot the control box (A) up and into theboiler.Secure with screws (B).(Kitchen System only): In the case of th
INSPECTION AND SERVICE135AKEFIKCDBJNMGHKITCHEN SHOWN4 KITCHEN SYSTEM ONLY2LINSPECTION AND SERVICEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCE
INSPECTION AND SERVICEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
INSPECTION AND SERVICEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
INSPECTION AND SERVICEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
INSPECTION AND SERVICEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
INSPECTION AND SERVICEINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
%CO2NOMINAL BOILER RATING AT NORMAL OPERATING TEMPERATUREUSING 28sec KEROSENE:NOZZLEBoiler 12/18 RDB 1 OIL PUMPPRESSURE(p.s.i.)FUELFLOW RATEKg/h l/hAP
SHORT PARTS LIST 12/18SHORT PARTS LIST 12/18INSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/2
Check List Item QtyGreenstar Camray Kitchen & Kitchen System Installation/Servicing Instructions. 1 Users Instructions ...
781115161713121423456910121 227a19202318SHORT PARTS LIST 18/25INSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN
SHORT PARTS LIST 25/32INSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
FAULT FINDING& DIAGRAMSFAULT FINDINGINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25
FAULT FINDINGINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)52
StartBoiler not operating normally.Find symptom list below.Boileroverheatthermostattripping out.Is the system watercirculating normally? YesNoIs there
Boiler notoperatingwith aheating /hot waterdemandBurnermotor runs?Lockoutwithin 1second?Replacecontrol boxReplacemotor/pumpCheck boilercontrols &s
SERVICE INTERVAL RECORD It is recommended that your heating system is serviced regularly andthat you complete the appropriate Service Interval Record
SERVICE 1DATEENGINEER NAMECOMPANY NAMETEL No.OFTEC REG No.PUMP PRESSURE: psi CO2%:NOZZLE CHANGED? YES NOF.G.T. °C
NOTESNOTESNOTESINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)
NOTESNOTESINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)58NOT
TECHNICAL DATAINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a (10.07)5
If in the unlikely event the boiler does notgive complete satisfaction, before calling fora service engineer, the installer shouldcheck the following:
LAYOUT & COMPONENTSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497a
LAYOUT & COMPONENTSKITCHEN SYSTEMLAYOUT & COMPONENTSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN S
CLEANING PRIMARY SYSTEMSINSTALLATION & SERVICING INSTRUCTIONS FOR WORCESTER GREENSTAR CAMRAY KITCHEN/KITCHEN SYSTEM 12/18-18/25-25/328 716 114 497
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