[en] Instruction manual Free standing cooker HXC350H50N
en Installation and connection10Faults in the gas installation/smell of gasIf you notice a smell of gas or faults in the gas installation, you must
Installation and connection en11Setting up the appliance The appliance must be set up directly on the kitchen floor and in line with the speci
en Getting to know your appliance12*Getting to know your applianceGet t i ng to know your appl i anceIn this chapter, we will explain the indicator
Getting to know your appliance en13Control panelDetails may vary depending on the appliance model.Buttons and displayYou can use the buttons to
en Getting to know your appliance14TemperatureUse the temperature selector to set the temperature in the cooking compartment. You can also use it t
Accessories en15_AccessoriesAccessor i esYour appliance is accompanied by a range of accessories. Here, you can find an overview of the accessories
en Before using for the first time16--------KBefore using for the first timeBe f o r e usi ng for the first timeBefore you can use your new app
Cooking pans en17ÅCooking pansCooki ng pansPrecautions for useThe following advice is intended to help you save energy and prevent pan damage:Burne
en Gas burners18ÄGas burnersGas bur ner sThis chapter explains how to set a hotplate. The table shows heat settings and cooking times for various m
Gas burners en19Table - CookingSelect the right saucepan size for each burner. The diameter of the saucepan or pan base should be the same as that
en Operating the appliance201Operating the applianceOper at i ng the appl i anceYou have already learnt about the controls and how they work. Now w
Time-setting options en213. Use the A or @ button to set the cooking time.The appliance will start heating after a few seconds. The remaining time
en Childproof lock22Setting the timerYou can use the timer whether or not the appliance itself is in use. However, it is not possible to set a cook
Cleaning en23DCleaningCl eani ngWith good care and cleaning, your appliance will retain its appearance and remain fully functioning for a long time
en Cleaning24Notes Slight differences in colour on the front of the appliance are caused by the use of different materials, such as glass, plastic
Rails en25pRailsRailsWith good care and cleaning, your appliance will retain its appearance and remain fully functional for a long time to come. Th
en Appliance door26qAppliance doorAp p l i a n c e doorWith good care and cleaning, your appliance will retain its appearance and remain fully func
Appliance door en27Removing and installing the door panelsTo facilitate cleaning, you can remove the glass panels from the oven door.Removal1. Deta
en Trouble shooting283Trouble shootingTr oubl e s hoot i ngIf a fault occurs, there is often a simple explanation. Before calling the after-sales s
Customer service en294Customer serviceCu s t o mer ser vi ceOur after-sales service is there for you if your appliance needs to be repaired. We wil
en3Table of contents[en]Inst ructi on manual8 Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4( Important safety information
en Tested for you in our cooking studio30Baking on one levelWhen baking on one level, use the following shelf positions: Position 2 – tall bak
Tested for you in our cooking studio en31Cakes on traysSmall baked itemsBiscuitsBread and rollsDish Accessories/cookware Shelf posi-tionHeating
en Tested for you in our cooking studio32Pizza, quiche and savoury cakesBaking tipsDish Accessories/cookware Shelf posi-tionHeating functionTem
Tested for you in our cooking studio en33Bakes and gratinsYour appliance offers a range of heating functions for cooking bakes. The settings ta
en Tested for you in our cooking studio34Meat thermometerDepending on your appliance's features, you may have a meat thermometer. You can
Tested for you in our cooking studio en35PoultryMeatFishDish Accessories/cookware Shelf posi-tionHeating functionTemperature in °CCooking time
en Tested for you in our cooking studio36Tips on roasting and braisingVegetables and side dishesHere, you can find information for preparing gr
Tested for you in our cooking studio en37PreservingFor preserving, the jars and rubber seals must be clean and intact. If possible, use jars of
en Tested for you in our cooking studio38Proving doughYour yeast dough will prove considerably more quickly using this heating function than at
Tested for you in our cooking studio en39Test dishesThese tables have been produced for test institutes to facilitate appliance testing.As per
en Intended use48Intended useIntended useRead these instructions carefully. Only then will you be able to operate your appliance safely and correct
Robert Bosch Hausgeräte GmbHwww.bosch-home.comCarl-Wery-Straße 3481739 München,GERMANY*9001306768*9001306768300397(A)
Important safety information en5(Important safety informationImpor t ant safety informat i on:Warning – Risk of fire! A draught is created when t
en Important safety information6:Warning – Risk of scalding! The accessible parts become hot during operation. Never touch the hot parts. Keep ch
Causes of damage en7Halogen lamp:Warning – Risk of burns! The bulbs in the cooking compartment become very hot. There is still a risk of burnin
en Environmental protection8 Cooling with the appliance door open: Following operation at high temperatures, only allow the cooking compartment to
Installation and connection en9 Open the appliance door as infrequently as possible when the appliance is in use. It is best to bake several
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