Bosch HBC36D754B Instruction Manual download pdf (Page 30)

Small baked items

Baking tips

Reheating food

Using Reheat, dishes can be gently reheated. They taste and

look like they have been freshly prepared. Even baked items

from the day before can be recrisped.

Multigrain bread (750 g flour) baking tray + greaseproof paper 2 Combination 200  220 15 - 20

Hot air 160  170 25  40

Wholemeal bread (750 g flour) baking tray + greaseproof paper 2 Combination 200  220 20  30

Hot air 140 - 150 40  60

Rye bread (750 g flour) baking tray + greaseproof paper 2 Combination 200  220 20  30

Hot air 150  160 50 - 60

Bread rolls (70 g each, unbaked) baking tray + greaseproof paper 2 Combination 190  200 25 - 30

Rolls made with sweet yeast dough

(70 g each, unbaked)

baking tray + greaseproof paper 2 Combination 170  180 20  30

Food Accessories Level Operating

mode

Temperature in°C Cooking time

in min.

Meringue baking tray 2 Hot air 80  90 120 - 180

Macaroons baking tray 2 Hot air 140 - 160 15  25

Puff pastry baking tray 2 Combination 170  190 10 - 20

Muffins bun tray 2 Hot air 170  180 20  30

Choux pastry baking tray 2 Hot air 170  190 27 - 35

Biscuits baking tray 2 Hot air 150  160 12 - 17

Leavened cake baking tray 2 Hot air 150  160 15 - 20

You want to bake according to your own

recipe

Use similar items in the baking tables as a guide

How to tell whether sponge cake is

baked through

Approx. 10 minutes before the end of the baking time stated in the recipe, insert a cock-

tail stick into the cake at its deepest point. If the cocktail stick comes out clean, the cake

is ready.

The cake collapses Next time, use less liquid or set the baking temperature 10 °C lower. Note the stirring

times indicated in the recipe.

The cake has risen in the middle but is

lower around the edge

Do not grease the edge of the springform cake tin. After baking, carefully loosen the

cake using a knife

Cakes baked in a tray or tin are over-

browned at the back

Place the baking tray in the middle of the accessories, not directly against the back wall

The cake is too dry Make tiny holes in the finished cake using a cocktail stick. Then drizzle fruit juice or an

alcoholic drink over it. Next time, set the temperature 10 °C higher and shorten the bak-

ing times or use the Combination operating mode

The bread or cake looks good but it is

soggy inside (overmoist with watery

streaks)

Next time, use less liquid. Bake at a lower temperature for a little longer. For cakes with a

moist topping, bake the base first. Cover the base with almonds or bread crumbs first

and then apply the topping. Observe the baking time in the recipe

The cake or pastry is unevenly browned Next time, set the temperature a little lower

Food Accessories Level Operating

mode

Temperature

in°C

Cooking time

in min.

Food Accessories Level Operating

mode

Temperature in°C Cooking time

in min.

Meals on plates wire rack 2 Reheat 120 12 - 18

Vegetables baking tray 3 Reheat 100 12 - 15

Pasta, potatoes, rice baking tray 3 Reheat 100 5 - 10

Bread rolls* wire rack 2 Combination 170  180 6 - 8

Baguette* wire rack 2 Combination 170  180 5 - 10

Bread* wire rack 2 Combination 170  180 8 - 12

Pizza wire rack + baking tray 3 Reheat 170  180 12 - 15

* Preheat for 5 minutes

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Bosch HBC36D754B Instruction Manual Page 30

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