en Instructions for Useand InstallationHBK 35 . .50100150200125023aInternet: http://www.bosch-hausgeraete.deBosch Info-Team: de Tel. 01 80/5 30 40 50
10Electronic clockAutomatic switch on and switch off:❑ If the food is to be baked or roastedlater on, both the ON time and OFF timemust be set.1. Pres
11Description of Oven Features”Defrost” setting ————————— kWithout temperature.Recommended for delicate bakeware only(i.e., whipped-cream gateaus).Top
12Switching the Oven ON and OFFBefore switching on your oven, you shoulddecide which heating system you wish touse.Switching the oven ON:1. Use the fu
13BakingtTop and bottom heat1. Set Function selector to t.2. Set temperature selector.❑ We recommend dark browning forms.❑ The browning result can be
14Baking‰Hot air system1. Set Function selector to ‰.2. Set temperature selector.❑ As a rule, preheating is not necessary.❑ Depending on what is being
15Baking table ‰ or tNote:❑ All figures indicated in the table are recommended values only and may vary dependingon the quality of the food.Hot air ‰
16Baking table ‰ or tHot air ‰ Top/bottom heat tType of cakes Shelf Temperature baking time Shelf Temperatureand pastries height in ° C in minutes he
17RoastingtTop and bottom heat1. Set Function selector to t.2. Set temperatur selector❑ Shove roast into the cold oven(preheating unnecessary– energy
18Note:❑ Roast in open casserole dish on wire shelf.❑ Shelf height 1large, solid pieces of meat = longer roasting time, lower temperature.Flat pieces
19Circulating air grillingˆFor poultry and larger meat cuts.Always gril with circulating air with! closed oven door.❑ It is not necessary to turn the
2Table of ContentsPageImportant Information❑ Notes on disposal 3❑ Before connecting yournew appliance 3❑ Appliance safety considerations 4Introducing:
20Table for circulating air grillingˆNote:❑ All figures indicated in the table are recommended values only and may vary dependingon the quality of the
21GrillingxBe careful when you grill.! Always keep children away!Grill with! closed door.1. Set Function selector tox.2. Set temperature selector:Gril
22Grill tablexNotes:❑ Always insert the universal pan at shelf height 1.❑ All figures indicated in the table are recommended values only and may vary
23Thawing / Drying / Heating‰”Defrost” setting(without temperature):1. Set Function selector to ‰.❑ For sensitive frozen food such as creamcakes, butt
24Instruction:❑ All table values are guide figures which can vary depending on the condition of the food.Thawing:Frozen food Insertion Temperature Tha
25Cooking Tips and Helpful HintsTo save energy:❑ Preheat only if expressly required by therecipe.❑ Dark baking tins have a higher degree ofheat absor
26Cleaning and CareImportant cleaning basics:❑ For cleaning, do not use abrasives, no corrosive cleaners, and no sharp objects.❑ Do not scratch off bu
27Cleaning and CareManual cleaning steps:Note: To facilitate cleaning, the unit offersyou the following options:Removing the oven door:1. Fully open
28In the event of problems or repairs that youcannot solve or perform yourself, ourcustomer service will be happy to help.Check the customer service d
29Trouble-shooting GuideCalling the customer service is not always really necessary. In some cases, you can remedy the situation your-self. The follow
3Notes on disposal❑ Old appliances still have some residualvalue. An environment-friendly methodof disposal will ensure that valuable rawmaterials can
30For the installer and kitchenexpert!Important installation notes:❑ Properly dispose of packagingmaterials.❑ Do not use oven door handle for trans-po
31Installation of the built-in oven❑ To burn-in the insulation, heat up theoven prior to installing the unit.❑ Push the built-in oven into the housin
5750 202 158Printed in Germany 0503 Es.Robert Bosch Hausgeräte GmbH
4Important InformationAppliance safetyconsiderations❑ The appliance should only be used forthe preparation of food.❑ The surfaces of heating and cooki
5Introducing: Your new OvenSettings:50–275 Temperature in °C1 – 2 – 3Grill stagesSettings:k ”Defrost” settingt top/bottom heat‰ hot airˆ Circulating a
6Introducing: Your new OvenSlide-in levels❑ Your oven features 3 slide-in levels.The slide-in levels are counted frombottom to top. The numbers are ma
7Before Using Your Appliance for the First TimeInitial burn-in1. Preheat the empty oven for about 30 minutes.Select top and bottom heat at a settingof
8Electronic clock❑ The electronic clock can be operatedwith one hand; after pressing the button,set the time with the rotary knob.Adjustments can be m
9Automatic timer❑ You can switch the oven on and off viathe electronic clock.Automatic switch off:❑ If you wish to bake or roast foodimmediately, it i
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