Bosch B22CS50SNS User Manual download pdf (Page 17)

Bar

compartment

(depending on model)

To remove drinks from the

refrigerator compartment, it is not

necessary to open the door.

Removing drinks

Loading the bar compartment

Vegetable com

partment with

humidity filter

The humidity drawer is covered by

a special filter which allows the air to

pass through but retains the

humidity.

A high air humidity keeps leafy

vegetable fresh for longer.

Vegetables and fruit should be

stored at a slightly lower air humidity.

The air humidity in the vegetable

drawers depends on the amount of

stored food.

If the air humidity is too high, drips

may form and cause decay.

High air humidity

Regulator to left - ventilation

opening is closed.

Low air humidity

Regulator to right - ventilation

opening is open.

“cool-fresh”

drawer

(FreshprotectBox)

(depending on model)

The temperature in the “cool-fresh”

drawer is about 32 °F/0 °C.

The low temperature allows

optimum storage conditions for

perishable food.

Food can be stored two to three

times longer than in the normal

refrigerator compartment without

loss of freshness.

Select the temperature to be set

according to the food in the “cool-

fresh” drawer:

- Fish and meat

..........................

31 °F

- Milk and yogurt

........................

34 °F

- Fruit and vegetables

..........

37 °F

Foods suitable for “cool-fresh”

drawer:

In principle all foods which are fresh

and are to remain fresh for even

longer, such as: meat and sausage,

fresh fish, seafood, milk, butter, soft

cheese, curd cheese, vegetables

and fruit.

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