Bosch NIT8065UC Instruction Manual download pdf (Page 12)

Settings table

The following table provides some examples. Cooking

times may vary depending on the type of food, its weight

and quality. Deviations are therefore possible.

Note: During cooking, stews or liquid meals such as

soups, sauces or drinks can heat up too quickly

unnoticed and overflow or spatter. For this reason we

recommend that you stir continuously, gradually heating

the food at a suitable power level.

Power levels

Melting

chocolate 1.5 - 2.0

butter 1.0 - 2.0

Heating

frozen vegetables, e.g. spinach 2.5 - 3.5

broth 7.0 - 8.0

thick soup 1.5 - 2.5

milk** 1.0 - 2.0

Simmering

delicate sauce e.g. Béchamel sauce 4.0 - 5.0

spaghetti sauce 2.0 - 3.0

pot roast 4.0 - 5.0

fish** 4.0 - 5.0

Cooking

rice (with double amount of water) 2.0 - 3.0

potatoes bolied in thier skins (with 1-2 cups of water) 4.0 - 5.0

boiled potatoes (with 1-2 cups of water) 4.0 - 5.0

fresh vegetables (with 1-2 cups of water) 2.0 - 3.5

frozen vegetables (with 1-2 cups of water) 3.5 - 4.5

pasta (with 2-4 qt. water)* 6.0 - 7.0

pudding** 1.0 - 2.0

cereals 2.0 - 3.0

Frying

pork chop 5.5 - 6.5

chicken breast 5.0 - 6.0

bacon 6.0 - 7.0

eggs 5.0 - 6.0

fish 5.0 - 6.0

pancakes 6.0 - 7.0

Deep fat frying** (in 1-2 qt. oil)

deepfrozen foods, e.g. chicken nuggets (0.5 lb per serving) 8.0 - 9.0

other, e.g. doughnuts (0.5 lb per serving) 4.5 - 5.5

* ongoing cooking without lid

** without lid

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Bosch NIT8065UC Instruction Manual Page 12

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