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Tested for you in our cooking studio en
23
Baking on one level
Cooking on multiple levels
Food Dish Shelf
position
Type of
heating
Temperature
in °C
Time
in minutes
Victoria sandwich Wire rack + 2 x Ø 20 cm tins 3
6
160-180 20-30
Light fruit cake Wire rack + high Ø 20 cm tin 2
6
150-160 80-90
Rich fruit cake Wire rack + Ø 23 cm high round tin or
20 cm square tin
2
<*
130-140 180-190
Fruit crumble Wire rack + flat glass dish 3
<*
160-170 40-45
Sponge cake (fatless) Wire rack + baking tin (dark coated) 2
<*
160-170 30-40
Swiss roll Universal pan + swiss roll tin 3
<*
170-180 10-12
Tart Universal pan + Ø 20 cm plate or pie tin 3
<*
180-190 50-60
Quiche Wire rack + quiche tin (dark coated) 3
<*
180-190 40-45
(White) Bread Wire rack + loaf tin (1 x 900 g or 2 x
450 g)
3
6
190-200 35-45
Scones Universal pan 3
<*
180-190 15-20
Biscuits Universal pan 3
<*
160-170 15-20
Small cakes Wire rack + 12-cup tin 3
<*
150-160 15-20
Jam tarts Wire rack + 12-cup tin 2
<*
180-190 15-20
Meringues Universal pan 3
<*
80-90 100-150
Pavlova Universal pan 3
<**
150** + 100 100-150
Soufflé Wire rack + 1,2 l soufflé dish 2
<*
160-170 45-50
Pie Wire rack + pie dish 3
<*
180-190 45-50
Yorkshire pudding Universal pan + 12-cup tin 3
<*
190-200 15-20
Jacket potatoes Universal pan 3
<*
160-170 60-70
Pizza (homemade) Universal pan 3
<*
210-220 20-25
* Preheat.
** Preheat at higher temperature, then reduce and insert food.
Food Dish Shelf
position
Type of
heating
Temperature
in °C
Time
in minutes
Victoria sandwich,
2 levels
2 wire racks + 4 x Ø 20 cm tins 3+1
<*
160-170 30-35
Scones, 2 levels Universal pan + wire rack with baking tray 3+1
<*
170-180 20-25
Biscuits, 2 levels Universal pan + wire rack with baking tray 3+1
<*
150-160 20-25
Biscuits, 3 levels Universal pan + 2 wire racks with baking
trays
5+3+1
<*
140-150 25-35
Small cakes, 2 levels 2 wire racks + 2 x 12-cup tins 3+1
<*
150-160 25-30
Meringues, 2 levels Universal pan + wire rack with baking tray 3+1
<*
80-90 100-150
Jacket potatoes,
2 levels
2 wire racks 3+1
<*
160-170 60-75
(White) Bread, 2 levels 2 wire racks + loaf tins (2 x 900 g or 4 x
450 g)
3+1
<*
180-190 35-40
Pizza (homemade),
2 levels
Universal pan + wire rack with baking tray 3+1
<*
180-190 40-45
* Preheat.
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