Recipes
Recipes
Salads
“Olivie” salad
(servesapprox.4)
– 4boiled,cooledpotatoes
– 2boiledcarrots
– 4hard-boiledeggs
– 200gcookedchickenbreast
– 1-2pickledgherkinsormarinaded
cucumbers
– 1-2cucumbers
– 300gpeas,ne(1smalltin)
– Saltandpepper
– 250gmayonnaise
■ Dicetheboiled,butalreadycooledpota-
toes,thecarrotsandtheeggsonsetting
3(2).Dicethecucumbersandthemeat
onsetting5(3).
■ Mixalldicedingredientsinasaladbowl
withthepeas.
■ Seasontotastewithsaltandpepper.
■ Mixwithmayonnaiseandserve.
“Vinaigrette” salad
(servesapprox.4)
– 4boiled,cooledpotatoes
– 500gboiledbeetroot
– 2boiledcarrots
– 2pickledgherkins
– 100gpeas,ne
– ½leek(approx.50g)
– Saltandpepper
– 100mlcookingoil
■ Dicetheboiled,butalreadycooled
potatoes,thecarrots,thebeetrootand
theleekonsetting3(2).Dicepickled
gherkinsonsetting5(3).
■ Mixalldicedingredientsinasaladbowl
withthepeas.
■ Seasontotastewithsaltandpepper.
■ Dresswithcookingoil.
“Stolichny” salad
(serves2)
– 150gham
– 3boiled,cooledpotatoes
– 2pickledgherkinsormarinaded
cucumbers
– 1boiledcarrot
– Peas,halfacan
– Saltandpepper
Dressing:
– ¼cartonofsourcream
– ¼jarmayonnaise
■ Dicetheboiled,butalreadycooled
potatoesandthecarrotsonsetting
3(2).Dicethehamandthecucumbers
onsetting5(3).
■ Mixalldicedingredientsinasaladbowl
withthepeas.
■ Seasontotastewithsaltandpepper.
■ Mixallingredients.Dresswithsour
creamandmayonnaise.
Crab salad
(servesapprox.4)
– 300gcookedmeat
– 300gboiled,cooledpotatoes
– 200gcucumbers
– Greensalad
– 50gcrabmeat
– 3hard-boiledeggs
– 150gmayonnaise
■ Dicetheboiled,butalreadycooled
potatoes,theeggs,thecucumbersand
thecrabmeatonsetting3(2).Dice
thecookedmeatonsetting5(3).
■ Finelychopthegreensalad.
■ Seasontotastewithsaltandpepper.
■ Dresswithmayonnaise.
Raw vegetable salad
(serves2-4)
– 4carrots
– 1kohlrabi
– 1apple
– 1courgette
– 1cucumber
– ¼cauliower
– 100gcreamcheese
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